What can be quickly and inexpensively prepared for tea?
200 g butter or margarine
200 g sugar
200 g coconut shavings (white or colored)
2 tsp. baking powder (or 1 tsp of hydrated soda)
300-350 g flour
Rinse oil with sugar.
Add the eggs, mix.
Add the coconut shavings, mix well.
Add baking powder and flour, kneading not very steep dough.
Grease the baking tray with oil or cover with baking paper.
From the test, form small balls, lay them on a baking tray.
Put the oven in an oven preheated to 180.
Bake for 15-20 minutes.
Eggs beat up with sugar, white, add soft butter or margarine, soda, vanillin and, adding flour, knead a very steep dough. Roll out, cut out the figures, put them on a greased baking tray and bake in the oven. Sprinkle the cookies with powdered sugar.
Sugar 1 glass.
Eggs - 2-3 pcs.
Oil 250 gr.
Vanillin 0,5 tsp.
Soda 0,5 tsp.
240 g of wheat flour, 150 g of butter, 100 g of powdered sugar, 4 yolk, 100 g of peeled walnuts.
Yolks, butter, sugar, grind white, mix with flour. The dough is well kneaded, rolled into a layer thickness of 1 cm and cut a round shaped cookie with a diameter of 2,5 cm, at the center of each press a small groove in the finger.
Cook the eggs with eggs, sprinkle with crushed nuts and bake in the oven over medium heat, and then put in a groove for 1 cherry jam.
Peeled walnuts, washed and dried raisins and dried apricots cut into pieces and mixed, pound eggs with sugar, pour in soda and flour, mix, combine all together and get a very dense mass in a frying pan, oiled and lined with oiled paper. The oven is 25-30min in the oven at medium temperature. Finished cookies put on the dish, remove the paper slices. 200gr sugar, 200gr flour, 2 eggs, soda on the tip tsp. .
1.5 stack. oat flakes crank in a meat grinder, 100 gr. margarine, 1 egg, 1 stack. sugar, 2 table. l. milk, 1 stack. flour, 0.5 tsp. soda. Mix everything, adding flakes and flour. From the test roll balls and bake on a sheet.
Biscuit cookie with poppy seeds
4 protein, 1 glass of sugar, #189; a glass of poppy.
Egg whites, we will gradually add half of the sugar in the end. Then we put in the rest of the sugar, weave the mass and put it on a sheet, covered with paper, in the form of small cakes, which are lightly sprinkled with washed and dried poppy seeds. Bake the biscuits at a temperature of 110-130 degrees for 25-30 minutes.
If you use finely chopped nuts instead of poppy seeds, you will get cookies with nuts.
12 st. l. Cucumber brine
12 Art. l. vegetable oil
1 h l of slaked soda
8 Art. l. Sahara
14 Art. l. flour
Brine, vegetable oil, soda, sugar, combine the flour and knead the elastic dough.
Roll out the dough and cut out shaped cookies of various shapes.
Put on a greased baking sheet. Grease the top of the biscuit with an egg. Bake in preheated to 180 With oven for 20 min.